Made In Italy With Silvia Colloca: Silvia receives a lesson in an Italian peasant tradition – vincisgrassi; one of her childhood friends helps out with a spring classic of lamb chops with asparagus; Silvia also whips up a party favourite – bread pockets with cheese and stewed capsicum; and, with her mum’s help, she revives a long-lost recipe for sponge cake peaches.
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