James Martin presents another menu of mouth-watering recipes, great chefs and celebrity guests.He is joined by top chefs Stuart Gillies and the double Michelin-starred John Campbell, and there are helpings of the Two Fat Ladies, Rick Stein, Jamie Oliver and Keith Floyd, with another dramatic omelette challenge and more top wine choices from Susie Barrie.
James Martin, Ainsley Harriott, John Torode, Gregg Wallace, Michel Roux Jr., Matt Tebbutt, Donal Skehan, Angela Hartnett, Antony Worrall Thompson
Food
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