Spencer utilises leftover barbecue chicken to elevate fried tortillas, smothering them in queso, pico di gallo, cilantro cream and cheese. He crafts rice cakes with leftover salmon, and transforms leftover potatoes into loaded spring rolls.
Spencer Watts
Food
All you need is an internet connection, a device that can go online, and a passion for great entertainment. There are no subscriptions or commitments — watch as much or as little as you like, whenever you want.