Nadia explores what makes the ultimate Italian comfort food, a journey that takes her from the Ancient Amphitheatre of Capua to her cousins' family farm to harvest potatoes. With this knowledge, she makes two comforting classics: Gnocchi alla Sorrentina and Pastina in Brodo. These soothing dishes will make anyone's troubles go away!
Nadia Caterina Munno
Food
All you need is an internet connection, a device that can go online, and a passion for great entertainment. There are no subscriptions or commitments — watch as much or as little as you like, whenever you want.